This past weekend, John and I installed a new countertop, sink and faucet in our kitchen. The project took all day Saturday, so the weekend’s menu plan got shifted a bit. The great thing about menu planning is that you can always swap out meals or change things around if plans change.
This week’s menu is simple, partly due to my muscles being extremely sore from having to lift a countertop through my kitchen window, but also because I want to focus on other things this week. I have some household tasks that need attending to and I’m hoping the weather will be sunny and warm so Logan and I can do some outdoor activities.
Here’s what’s on the menu for this week:
Monday: Leftovers Tuesday: Whole Wheat Spaghetti with Excellent Meatballs Wednesday: Mum’s Everyday Lentils, Trader Joe’s Vegetable Samosas, Naan Thursday: Leftovers Friday: Egg, Ham and Spinach Pizza Saturday: Green Chile Chicken Burgers, Grilled Corn on the Cob, Avocado and Tomato Salad Sunday: LeftoversWhat’s on your menu this week?
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